Bakeries, pastry shops & patisseries

Yummy packaging

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11 types of confectionery & bakery packaging at your disposal ?

1. Bag with
central gluing
with pleats,
(or without)

Confectionery and bakery packaging features

• Variety of materials

• Laminated materials in two or three layers

• Material capability for modified atmosphere use

• Ability to block oxygen and moisture as well as solar radiation

• Suggested for long-term storage on a shelf

• High material transparency

• Possibility of entirely recyclable materials

• Use of biodegradable materials

• Possibility to print up to 6 colours

2. Doypack Bag
oval bottom
without pleats

Confectionery and bakery packaging features

• Variety of materials

• Fully laminated materials

• Material capability for modified atmosphere use

• Ability to block oxygen and moisture as well as solar radiation

• Suggested for long-term storage on a shelf

• Possibility of lining with paper and creating a window

• Possibility of using recyclable materials

• Possibility to add a zipper for easy opening and closing for multiple uses

• Printable in up to 10 colours

3. Flat Bottom Bag
Square bottom bag
with pleats

Confectionery and bakery packaging features

• Variety of materials

• Fully laminated materials

• Material capability for modified atmosphere use

• Ability to block oxygen and moisture as well as solar radiation

• Suggested for long-term storage on a shelf

• Possibility of lining with paper and creating a window

• Possibility of using recyclable materials

• Possibility to add a zipper for easy opening and multi-purpose closure

• Possibility to print up to 10 colours

4. Plastic bag
with gluing on the bottom

Confectionery and bakery packaging features

• Monolayer material – polyethylene LD/HD

• Low cost pouch

• Possibility of colouring the material

• Double bonding on the bottom for greater security

• Suggested for internal use within boxes

• Thickness from 20-100mic

• Printability up to 6 colours

5. Plastic bag
side gluing
two sides

Confectionery and bakery packaging features

• Variety of materials

• Low cost pouch

• Laminated materials in two or three layers

• Packaging and transport of vegetables from the store to the consumer

• Convenient for everyday use

• Thickness from 20-100mic

• Possibility to print up to 6 colours

6. Plastic bag
three side gluing

Confectionery and bakery packaging features

• Variety of materials with the most common being pouches or vacuum bags

• Laminated materials

• Material capability for modified atmosphere use

• Oxygen and moisture barrier capability

• Suggested for long-term shelf storage

• Printability up to 6 colours

7. Paper Bags
Offset
Luxury

8. Paper Bags
motorized flexo
with flat or
twisted handle

9. Fabric Bags with
internal
lamination

10. Fabric Bags
cotton

11.Food Packaging
Packaging Roll

Packing Roller for packaging machines

• Application for foods necessary to be packaged

• Produced from materials such as : LDPE, CAST PP, BO PP, ALU, ALLOX – suitable for food

• Material thickness from 30 to 70 mic

• Dimensions ranging according to demand

• Possibility to print up to 6 colours

What is the right packaging for bakery, pastry shop or patissery?

Pastries and delicious desserts deserve to be presented in the best way. The success of a bakery or pastry shop does not only depend on the quality of its products, but also on the packaging in which they are presented, such as the pastry bags!

Packaging for bakery, pastry shop or patissery

In today’s competitive market, customers have high expectations for both taste and presentation. With the right packaging solution and various pouches for pastries and bakery products, a foodservice outlet can improve its image, increase customer satisfaction and ultimately increase sales. The start of the day is inextricably linked to the consumption of fresh baked goods! Choosing the right packaging for your pastries and baked goods will protect your product, keep it fresh, and showcase it. Packaging for sweets and baked goods is more than just a means of transport. It is a critical part of the overall customer experience and can play a big role in creating a lasting impression.

Types of food packaging for confectionery and bakeries

  • Bag with central gluing with or without pleats
  • Doypack oval bottom pouch without pleats
  • Flat Bottom Square Bottom pouch with pleats
  • Plastic bag with glued bottom
  • Plastic bag with side gluing on 2 sides
  • Pouch with three sides bonded
  • Luxury offset paper bags
  • Flexo paper bags with flat or twisted handle
  • Fabric bags with internal lamination
  • Cotton textile bags
  • Roll packaging

We offer biodegradable and recyclable confectionery packaging, including bags, sheets and packaging made from bioplastic PLA, PP and paper, ideal for storing everything from cakes and Danish pastries to pastries and breads. Furthermore, we have individual candy packaging that will keep your product in the best possible way. Our range of pastry and bread packaging is ideal for transporting and protecting your delicious products on the go and making them last longer.

Find the packaging bag for bakery or confectionery that best suits your product. Then a paper or plastic bag to place your edible products with your business logo and brand colors that will best accompany the unique taste of your bakery or confectionery products!

What are the benefits of innovative bakery and bread packaging?

  • Custom packaging can help create a unique brand identity and make your foodservice establishment stand out.
  • Improved customer experience as packaging that is both visually appealing and functional can improve the customer experience and increase product enjoyment.
  • Increased sales because by presenting your edible products in an attractive way either in individual confectionery packs or larger confectionery packs, you can encourage customers to buy more.
  • Better product retention as the right packaging can help maintain the freshness, quality and overall appearance of confectionery and bread products, which can lead to increased customer satisfaction and repeat business.

What should I look for when choosing bags for confectionery or bakery products?

  • Sustainable packaging: Customers are becoming increasingly environmentally conscious and, as a result, sustainable packaging options are becoming more popular.
  • Personalised packaging: Personalized packaging options, such as customized labeling and branding, can help differentiate your products from the competition.
  • Transparent packaging: Transparent packaging provides customers with a clear picture of the product, which can increase their desire to purchase.
  • Creative shapes: Innovative designs for confectionery packaging provided by Xenos Packaging can help create a memorable experience for customers and brand recognition.

XenosPackaging AE

design
manufacturing
professional
packaging

2310.569.180

Wholesale ONLY

We ship all over
Greece / Cyprus and
selected European countries

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